These waffles are so light, not what you’d think with a whole grain flour. Sunrise Heritage Whole Grain Pastry Flour (from White Sonora) is a delight.
1 C Sunrise Organic Heritage Whole Grain Pastry Flour
2 tsp non-aluminum baking powder
1/2 tsp salt
1/8 C sugar
1/4 C coconut oil, melted and cooled
1 C milk
1/2 tsp vanilla
Whisk together the first 4 (dry) ingredients.
Add next 4 (wet) ingredients one at a time mixing well.
Heat waffle maker. If using a non-coated one, heat to above 400F (as measured on an infrared thermometer). If using a coated one, follow manufacturer’s instructions.
Cook to the desired doneness and enjoy.