Turkey Red Heritage Pizza Flour


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This is a sifted/bolted blend which means that most of the bran has been removed but all the germ is intact. It was developed as a healthy alternative to traditional Italian 00 flour. This exceptional flour is used to pizza dough by professional pizza makers and home cooks alike. It can be used for making bread as well. The flavor is so great that pizzas don’t need a lot of toppings.

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Product Weight

2.5 lbs, 5 lbs, 10 lbs, 20 lbs


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