Organic Frozen Pizza Dough Balls

How to use for pizza and options for other products. Made from local organic flour that tastes, works, and bakes much like Italian 00 type flour. This is a healthy flour that has been stone ground. The bran has been removed, but it contains the wheat germ and all of...

Starting and Maintaining a Sourdough Starter

This will work with Turkey Red Heritage Wheat, white or sifted flours. It is a very good substitute for commercial yeast.  ½ C Heritage Wheat flour  ½ C Water –Well water, bottled water, or filtered city water. If you use filtered city water, it’s best to let it...