Healthy Fresh Fruit Muffins

Photo and recipe courtesy of Mill City Times This recipe was adapted by Kim Eslinger, Mill City Times. She goes to the market every Saturday with her recipes/ingredient list for the week and does most of her shopping there. Oh, that all market shoppers did the same!...

Mile High Sweet Breads

I love baking sweet breads. Banana bread is my go-to but zucchini season is just beginning and we love zucchini bread too. Someone recently have me a tip that I’ll be using in those recipes and others too. She said to mix in the egg yolks at the appropriate time...

Artisan Bread Baking Class

You don’t have to be an artisan baker to make a good loaf of artisan bread.  You just need some great flour, a few inexpensive baking utensils, and a little instruction and you will be on  your way to baking artisan loaves of healthy bread. Classes are held at...